Green Cardamom
Originated from India, this spice commonly used in South Asian curries and Scandinavian pastries. It has a warm, sweet fragrance with refreshing lemony notes. Pure goodness, without any additives. Has a stronger taste than white cardamom
Available In
Bottle
Box
Pouch
Refill
Sacks
Packaging Size
1-25kg
25gr
30gr
Sterilization
Steam Sterilization
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More Information :
| Produk Type | Whole |
| Texture | Rough, furrowed & Dry |
| Performance | Single seed |
| Warna | Green |
| Taste & Aroma | Sweet and spicy, floral flavor and Aromatic scent |
| Moisture Content | Less than 12% |
| Ingredients | Green Cardamom |
| Recommended Application | As a spice or complementary ingredients, Herbs and Traditional Medicine |
| Cuisine | Rendang, nan-e nokhodchi cake, Kari |
| Handling and Storage | At the room temperature (max.30 °C), tightly closed, avoid direct sunlight |
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