Chili Flake
Probably the most common ingredient in Indonesian cuisine. A pinch of our chili flakes is enough for a kick of flavor. But if you are keen for an extreme heat, do add more and enjoy the delicious heat.
Available In
Bottle
Box
Pouch
Refill
Sacks
Packaging Size
1-25kg
200gr
250gr
35gr
500gr
50gr
Sterilization
Steam Sterilization
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More Information :
| Product Type | Flake |
| Texture | Coarse and dry |
| Performance | Coarse fragments with different size |
| Colour | Red Orange to Blackish |
| Taste & aroma | Slightly sharp and spicy with Aromatic scent |
| Moisture content | Less than 12% |
| Ingredients | Chili |
| Recommended applications | As a spice or complementary ingredients |
| Cuisine | Chili oil, food sprinkles, Pasta, Chicken Roasted |
| Handling / Storage | At the room temperature (max. 30 °C), tightly closed, avoid direct sunlight |
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