Bay Leaves
Sweet, peppery, with a hint of mint. Our dried bay leaves is a wonderful addition for marinades, stews, soups, and pesto. Highly advised to sprinkle this aromatic herb at the very end of cooking or just before serving.
Available In
Bottle
Box
Pouch
Refill
Sacks
Packaging Size
1-25kg
10gr
12gr
15gr
500gr
Sterilization
Steam Sterilization
More Information :
Product type | Whole |
Texture | Coarse and dry |
Performance | Single seed and free form contaminant |
Colour | Brownish green |
Taste & Aroma | Bitter and taste like Bay Leaves with aromatic scent |
Moisture content | Less than 12% |
Ingredients | Bay Leaves |
Recommend Applications | As a spice or complementary ingredients, Herbs and Traditional Medicine |
Cuisine | Semur, rendang, soup, soto, curry |
Handling & Storage | At the room temperature (max. 25 °C), tightly closed, avoid direct sunlight |
Country Of Origin | Indonesia and Turkey |
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