Bay leaves Powder

Sweet, peppery, with a hint of mint. Our dried bay leaves is a wonderful addition for marinades, stews, soups, and pesto. Highly advised to sprinkle this aromatic herb at the very end of cooking or just before serving.

Available In
Packaging Size
Steam Sterilization
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More Information :
Product Type Powder
Texture Smooth and dry
Performance Powder with homogeneous smoothness
Colour Greenish Yellow to Greenish Brown
Taste & aroma Bitter and taste like Bay Leaves with aromatic scent
Moisture content Less than 12%
Ingredients Bay Leaves
Recommended applications As a spice or complementary ingredients, Herbs and Traditional Medicine
Cuisine Semur, rendang, soup, soto, curry
Handling / Storage At the room temperature (max. 25°C), tightly closed, avoid direct sunlight
Country Of Origin Indonesia and Turkey

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